Restaurant Week 2010

Root Vegetable Soup
golden croutons, pumpkin seeds

-or-

Arugula Salad
endive, orange, anjou pear

- or -

Red Cabbage and Pomegranate
sheep's milk ricotta
Roasted Chicken Breast
carrots fondant and potato gratin, crispy bacon, chicken jus

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Pan Seared Salmon
tomato and zucchini proveçale, marinière sauce

- or -

Wild Mushroom Risotto
Flourless Chocolate Cake

- or -

Fiore De Latte Gelato And Cranberry-Apple Sorbet

- or -

Pear And Chocolate Clafoutis
make a reservation now!